White Chocolate Chantilly Cream Elevate your desserts with this simple, 3 Ingredient White Chocolate Whipped Chantilly Cream. With a deliciously smooth texture and gorgeous white chocolate flavour, it can be used wherever you would normally use a whipped cream....
Italian Meringue Cookies (Easy Spumini Recipe) Make the most deliciously simple Italian Meringue Cookies with just 3 basic ingredients. These Spumini Cookies are perfectly crispy, have a long shelf life and are a lovely addition to so many other bakes....
Easy Jelly Slice Recipe This is a classic Australian no-bake slice that we all grew up with. Three layers of deliciousness, it starts with a simple buttery biscuit base, a creamy and slightly lemony condensed milk filling and topped with a gorgeous layer of red...
How to Make the Best Authentic Italian Tiramisu Is there anything more Italian than deliciously layered Tiramisu? It's probably the most iconic Italian desserts of all time, and for a reason! This super easy recipe makes the most divine classic...
Homemade Speculaas Spice Mix Recipe If the taste of Biscoff cookies is your thing, then you’re going to love the warm festive flavours of my homemade Speculaas Spice Mix recipe. It’s a great mix to use in muffins and cakes, and especially delicious in my Speculaas...
Nectarine Galette Summer has well and truly set in and that means it's time to bake a Nectarine Galette! This rustic, French-inspired dessert is the perfect summer treat, made with fresh, ripe nectarines and a flaky, buttery pastry crust. Whether you're a seasoned...
CHRISTMAS PAVLOVA The holiday season has begun and it's time to start planning our Christmas menus. When it comes to dessert, I just can't go past a marshmallow-filled Pavlova and my Mini Christmas Pavlovas are the perfect dessert for holiday entertaining! Top them...
No Churn Nutella Ice Cream Think it's impossible to get super creamy ice cream without using a machine? Think again, because this silky smooth No Churn Nutella Ice Cream will have you swooning. It's rich, it's creamy and it's ready in as little as 6 hours! So a...
How to make a Perfect Pavlova If you've ever dreamed of making the perfect Pavlova with a crispy shell and fluffy marshmallow centre, then this is for you! This is how I've been making Pavlova for years and it's practically fool-proof. It's a bit of a read, so grab...
French Vanilla Ice Cream If you like your ice cream extra creamy, with a double dose of vanilla, then this French Vanilla Ice Cream is for you! It's a custard base ice cream that's churned in a machine, so the hard work is done for you! And the results are an ice...
Chocolate Self Saucing Pudding A childhood favourite, this Chocolate Self Saucing Pudding is not only rich and saucy, it's incredibly easy to make! And my recipe comes with an optional adults-only variation that makes it extra saucy! Prep time: 10 mins Bake...
Now you can bring a little bit of Paris to home, with these delicious French Crepes. Fill them with Nutella and strawberries for the ultimate breakfast, brunch or dessert. Super thin, light and delicate, French Crepes are not only one of the most delicious treats,...
